{"id":699,"date":"2010-08-09T04:00:00","date_gmt":"2010-08-09T08:00:00","guid":{"rendered":"https:\/\/dev.pirg-test.com\/georgia\/edfund\/resources\/recipe-disaster-16\/"},"modified":"2022-08-16T13:54:44","modified_gmt":"2022-08-16T17:54:44","slug":"recipe-for-disaster","status":"publish","type":"resource","link":"https:\/\/dev.pirg-test.com\/georgia\/edfund\/resources\/recipe-for-disaster\/","title":{"rendered":"Recipe for Disaster"},"featured_media":0,"template":"","meta":{"_acf_changed":false,"_yoast_wpseo_meta-robots-noindex":false,"_yoast_wpseo_meta-robots-nofollow":false,"_yoast_wpseo_opengraph-title":"","_yoast_wpseo_opengraph-description":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":""},"campaign_tax":[155],"display_option":[],"issue_tax":[],"resource_type":[64],"region_tax":[],"state":[13,2],"topic_tax":[119],"class_list":["post-699","resource","type-resource","status-publish","hentry"],"acf":{"details":{"helper_taxonomies":{"topics":[119],"collection":false,"press_type":false,"person_type":false,"resource_type":64,"event_type":false,"campaigns":155,"department":false,"level":false,"states":[2,13],"act_option":false,"display_option":false,"primary":{"topic":119}},"subtitle":"Food Recalls Proliferated While Food Safety Fix Awaits Action in the Senate","excerpt":"The recall of more than 500 million eggs from two Iowa egg farms is the largest but not the last of 85 recalls that have taken place in the year since food safety reform moved to the U.S. Senate. The U.S. House of Representatives passed the Food Safety Enhancement Act (H.R. 2749) on July 30, 2009. However, the Senate\u2019s version of the bill \u2013 the FDA Food Safety Modernization Act (S. 510) \u2013 has languished while waiting for time on the Senate\u2019s floor schedule. \nTo assess one cost of that delay, Consumer Federation of America, the Center for Science in the Public Interest, and U.S. Public Interest Research Group studied recalls of foods regulated by the Food and Drug Administration (FDA) from August 1, 2009, to the present. That study found that a wide variety of foods were recalled in the 13-month period due to contamination by Salmonella, Listeria monocytogenes, and other bacteria. In several cases, the recalls involved products that found their way into other foods, expanding into a \u201crolling recall\u201d with successive announcements as more contaminated products were identified by FDA. The recalls involved tons of foods, including many namebrand products from more than 150 companies.","featured_image":"","caption_override":"","updated_on":null,"sidebar_action":null,"related_event":null,"hide_hero_image":false,"location":"","external_link":{"publication_name":"","url":""},"file":null,"sidebar_action_query_string":""},"helper_people_group":{"title":"Authors","entities":null},"helper_downloads":{"title":"Downloads","files":[{"file":100000000020521,"title":"GA-Recipe-for-Disaster"}]},"page_layout":[{"acf_fc_layout":"layout_wysiwyg","_acfe_flexible_toggle":"","component_wysiwyg":{"content":"\n
Recipe for Disaster<\/title>\n<meta name=\"description\" content=\"The recall of more than 500 million eggs from two Iowa egg farms is the largest but not the last of 85 recalls that have taken place in the year since food safety reform moved to the U.S. Senate. The U.S. House of Representatives passed the Food Safety Enhancement Act (H.R. 2749) on July 30, 2009. However, the Senate\u2019s version of the bill \u2013 the FDA Food Safety Modernization Act (S. 510) \u2013 has languished while waiting for time on the Senate\u2019s floor schedule. To assess one cost of that delay, Consumer Federation of America, the Center for Science in the Public Interest, and U.S. Public Interest Research Group studied recalls of foods regulated by the Food and Drug Administration (FDA) from August 1, 2009, to the present. That study found that a wide variety of foods were recalled in the 13-month period due to contamination by Salmonella, Listeria monocytogenes, and other bacteria. In several cases, the recalls involved products that found their way into other foods, expanding into a \u201crolling recall\u201d with successive announcements as more contaminated products were identified by FDA. The recalls involved tons of foods, including many namebrand products from more than 150 companies.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dev.pirg-test.com\/resources\/recipe-for-disaster\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipe for Disaster\" \/>\n<meta property=\"og:description\" content=\"The recall of more than 500 million eggs from two Iowa egg farms is the largest but not the last of 85 recalls that have taken place in the year since food safety reform moved to the U.S. Senate. The U.S. House of Representatives passed the Food Safety Enhancement Act (H.R. 2749) on July 30, 2009. However, the Senate\u2019s version of the bill \u2013 the FDA Food Safety Modernization Act (S. 510) \u2013 has languished while waiting for time on the Senate\u2019s floor schedule. To assess one cost of that delay, Consumer Federation of America, the Center for Science in the Public Interest, and U.S. Public Interest Research Group studied recalls of foods regulated by the Food and Drug Administration (FDA) from August 1, 2009, to the present. That study found that a wide variety of foods were recalled in the 13-month period due to contamination by Salmonella, Listeria monocytogenes, and other bacteria. In several cases, the recalls involved products that found their way into other foods, expanding into a \u201crolling recall\u201d with successive announcements as more contaminated products were identified by FDA. The recalls involved tons of foods, including many namebrand products from more than 150 companies.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dev.pirg-test.com\/georgia\/edfund\/resources\/recipe-for-disaster\/\" \/>\n<meta property=\"og:site_name\" content=\"Georgia PIRG Education Fund\" \/>\n<meta property=\"article:modified_time\" content=\"2022-08-16T17:54:44+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\n\t \"@context\": \"https:\\\/\\\/schema.org\",\n\t \"@graph\": [\n\t {\n\t \"@type\": \"WebPage\",\n\t \"@id\": \"https:\\\/\\\/dev.pirg-test.com\\\/georgia\\\/edfund\\\/resources\\\/recipe-for-disaster\\\/\",\n\t \"url\": \"https:\\\/\\\/dev.pirg-test.com\\\/georgia\\\/edfund\\\/resources\\\/recipe-for-disaster\\\/\",\n\t \"name\": \"Recipe for Disaster\",\n\t \"isPartOf\": {\n\t \"@id\": \"https:\\\/\\\/dev.pirg-test.com\\\/georgia\\\/edfund\\\/#website\"\n\t },\n\t \"datePublished\": \"2010-08-09T08:00:00+00:00\",\n\t \"dateModified\": \"2022-08-16T17:54:44+00:00\",\n\t \"description\": \"The recall of more than 500 million eggs from two Iowa egg farms is the largest but not the last of 85 recalls that have taken place in the year since food safety reform moved to the U.S. Senate. 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